Chipotle gives a nice hint of chili to it. This pepper has it’s own flavor.
Chilies have CAPSAICIN. It is an oil which makes chilies hot. So every chili has a CAPSAICIN LEVEL. And chiles hotness is measured in Scoville units. There are many varieties of Chilies. Hotness of Jalapeno lies between 2500-5000 Scoville units.
Chilies are an excellent source of BETA CAROTENE and VITAMIN C.
FRESH JALAPENO |
Jalapeno, which we are using in this sauce are tapered green or red chilies and are sold fresh, canned or pickled.
Let’s see the use of this Chipotle Southwest Dressing-
INGREDIENTS:-
1 tablespoon Chipotle Southwest Dressing
1 teaspoon fresh cream
½ teaspoon crushed black pepper
1 tablespoon Olive Oil
1 teaspoon Lemon Juice (you can even add apple cider or balsamic vinegar)
Pinch of dried herbs
1 cup of boiled Pasta
2 cups mix Diced Vegetables- carrots, cucumbers, onions, tomatoes and lettuce.
Add ½ teaspoon of crushed garlic
½ cup Bread Croutons (toasted bread pieces)
METHOD:-
1. In a bowl add Chipotle Southwest Dressing, fresh cream, black pepper, oil and lemon juice.
2. Mix it well. Add dried herbs. And again give it a nice mix.
3. Add boiled pasta, vegetables and mix it.
4. At last add bread croutons.
5. Before serving refrigerate for 25-30 minutes.
This is a perfect salad to serve in parties. Do try this recipe.
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